7.09.2007

Bread Pudding

1/2 loaf stale French bread
2 oz dried cranberries
3-4 eggs
1 c heavy cream
3 c milk
3/4 c sugar
1 tbsp vanilla extract
*set oven to 350 degrees. cut bread into cubes and place in baking dish. top with cranberries. mix all other ingredients and pour over bread. poke the cubes on top to make sure they're soaking up the custard mixture.

sooo yummy and easy to make! i overdid the vanilla but it turned out alright in the end. Mr. Stinky loved it and he doesn't like pudding textured foods (i know - weirdo). if a dessert needs to be made for a potluck - this is what i'm making!

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