Halloween Lunch
In honor of Halloween, everything on today's Lunch Menu was orange!! It was also 100% vegetarian! Tomato Basil Soup, Sweet Potato Fries, and clementines for dessert!
Part of the secret of success in life is to eat what you like and let the food fight it out inside. Mark Twain
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Didi
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4:21 PM
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1 small sweet potato
1 tbsp olive oil
salt (2 pinches)
*heat oven to 450 degrees. cut sweet potato into uniform fry pieces. arrange on baking sheet lined w/parchment paper. top with olive oil and salt. bake for 15 min flipping fries halfway, then broil for 5 min.
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Didi
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4:01 PM
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